Tags - food industry
TEHRAN (ANA)- A number of Iranian companies, active in the field of foodstuff and agriculture, participated in the 32nd Agricultural and Advanced Technology Exhibition which was held in Northwestern China.
News ID: 10262 Publish Date : 2025/10/31
TEHRAN (ANA)- Iranian researchers at a knowledge-based company produced aseptic and spout pouches to market food, pharmaceutical, health, and cosmetic products without the need for refrigeration or preservatives.
News ID: 9741 Publish Date : 2025/08/25
TEHRAN (ANA)- The 32nd International Exhibition of Agricultural, Food, Machinery and Related Industries (Iran Agrofood 2025) was held at Tehran Permanent International Fairground.
News ID: 9355 Publish Date : 2025/07/09
TEHRAN (ANA)- An Iranian knowledge-based company has managed to develop specialized and advanced testing equipment and methods for inspecting, controlling and improving the quality of food products.
News ID: 8221 Publish Date : 2025/02/12
TEHRAN (ANA)- Iranian researchers have improved the quality of ice cream and made it more marketable by adding a new ingredient, Salvia Hydrangea.
News ID: 5050 Publish Date : 2024/02/07
TEHRAN (ANA)- A knowledge-based company in Iran has produced a smart electronic temperature monitoring system that has the capability to receive and store temperature data offline.
News ID: 4034 Publish Date : 2023/11/02
TEHRAN (ANA)- Iranian companies will take part in the two different exhibitions of the agricultural and food industry and the construction and infrastructure industry in Iraqi city of Basrah later this year.
News ID: 3370 Publish Date : 2023/08/21
TEHRAN (ANA)- Entrepreneurs in the Western Iranian city of Hamedan have obtained the patent for producing a kind of medicinal sauce with mixing sauce with herbs which is highly beneficial for human body.
News ID: 3297 Publish Date : 2023/08/13
TEHRAN (ANA)- Iranian researchers at the Avicenna Andrology and Embryology Research Group have carried out a scheme to optimize camel breeding as a way to boost camel milk and meat production to increase food security in the country.
News ID: 3208 Publish Date : 2023/07/30
TEHRAN (ANA)- An Iranian holding operating in the field of biotechnology, oil, gas and innovation development launched the largest biotechnology factory in the country in 2018, and now its annual production of enzymes exceeds 1,500 tons.
News ID: 3198 Publish Date : 2023/08/02
TEHRAN (ANA)- An Iranian company has produced a novel slow-release urea (S-urea) to increase productivity in protein industry by 212 percent while it also reduces soybeans consumption rate by 50 percent.
News ID: 3111 Publish Date : 2023/07/19
TEHRAN (ANA)- Researchers at a knowledge-based company in Iran have successfully produced smart sensors for monitoring the environmental conditions in biological products, food, pharmaceutical and agricultural sectors.
News ID: 3008 Publish Date : 2023/07/11
TEHRAN (ANA)- Researchers at an Iranian company have acquired the know-how of making sensors to monitor the parameters of environmental conditions in pharmaceutical and biological industries.
News ID: 2731 Publish Date : 2023/06/11
TEHRAN (ANA)- Experts at a knowledge-based company in Lahijan city in Northern Iran succeeded in manufacturing all kinds of machinery related to the food industry.
News ID: 2318 Publish Date : 2023/05/05
TEHRAN (ANA)- An Iranian technological company have produced breathable masks for industrial use after their successful experience of producing face masks during the Covid-19 pandemic.
News ID: 1988 Publish Date : 2023/03/21
TEHRAN (ANA)- One of the Iranian knowledge-based companies presented a method to improve health of foodstuffs with cold plasma technology.
News ID: 1947 Publish Date : 2023/03/15
TEHRAN (ANA)- New research by the Ohio State University suggests that there is potential to reduce greenhouse gas emissions and make money by finding a second life for industrial food-processing waste products such as potato peels, fried dough particles, and cheese whey.
News ID: 1916 Publish Date : 2023/03/12
TEHRAN (ANA)- A new study by the University of Southern California found that eating fast food is associated with nonalcoholic fatty liver disease, a potentially life-threatening condition in which fat builds up in the liver.
News ID: 1836 Publish Date : 2023/03/29
TEHRAN (ANA)- Five national projects in the field of the food industry are being implemented in cooperation with Iranian knowledge-based companies.
News ID: 1734 Publish Date : 2023/02/26
TEHRAN (ANA)- An Iranian company has met domestic need of food industry for beta-carotene by domestically producing it using nanoliposome.
News ID: 1498 Publish Date : 2023/02/01
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