Iranian Firm Produces Organic Saffron by Dry Farming
TEHRAN (ANA)- An Iranian technological company has managed to produce a new type of organic saffron which does not require water.
Iranian Knowledge-Based Firm Produces Hybrid Sugar Beet Seeds
TEHRAN (ANA)- A knowledge-based company in Iran succeeded in producing and supplying hybrid sugar beet seeds with a price less than half of the foreign samples.
Iranian Scientists Produce Plant-Based Fungicide without Environmental, Health Side Effects
TEHRAN (ANA)- Iranian researchers at a technological company in Iran succeeded in producing a plant-based fungicide which has no environmental and health side effects.
Your Gut Bacteria Could Be Missing Link to Stress Relief
TEHRAN (ANA)- Researchers have found that gut bacteria influence stress by interacting with circadian rhythms, offering new treatment possibilities for stress-related mental health issues.
Scientists Find New Method to Sweeten Tomatoes
TEHRAN (ANA)- Scientists have found a way to genetically release the tomato's sugar brake without sacrificing yield and this exciting development means that sweeter and juicier tomatoes may soon be making a comeback in supermarkets.
Plants Absorb 31% More CO2 than Previously Thought
TEHRAN (ANA)- New research shows plants absorb 31% more CO2 than previously estimated, raising the global GPP to 157 petagrams per year.
Researchers Discover Important Step in Fight against Antibiotic-Resistant Bacteria
TEHRAN (ANA)- Researchers have discovered that a small molecular strand could hold the key to solving one of the greatest global health challenges – antibiotic-resistant bacteria.
WHO: Vaccines Could Curb Antibiotic Use by 22%, Tackling AMR
TEHRAN (ANA)- A recent World Health Organization (WHO) report reveals that increasing vaccine utilisation could lead to a 22% reduction in global antibiotic use, amounting to 2.5 billion fewer defined daily doses each year.
Iranian Firm Produces Vegetative Rootstocks without Fertilizer, Pesticide with 20-Year Lifespan
TEHRAN (ANA)- A technological company in Iran has succeeded in producing vegetative rootstocks by using the seedling tissue culture technique which is free of fertilizers and pesticides.
