TEHRAN (ANA)- An Iranian knowledge-based company has succeeded in identification of sports talent in children and treat their deformity by 60% by presenting corrective games.
TEHRAN (ANA)- Since 1990, the prevalence of childhood overweight and obesity has nearly doubled worldwide, affecting every continent, although the United States leads in prevalence, many other countries are close behind.
TEHRAN (ANA)- A new study led by University College London (UCL) researchers finds that consuming a high amount of ultra-processed foods (UPF) elevates the risk of developing type 2 diabetes; however, this risk can be reduced by opting for less processed foods.
TEHRAN (ANA)- A technological company in Iran has succeeded in producing a type of non-dairy vegan ice cream which can be consumed by patients with diabetes and high blood pressure.
TEHRAN (ANA)- A recent study discovered that consuming baby carrots as a snack three times a week noticeably enhanced the levels of skin carotenoids in young adults.
TEHRAN (ANA)- A study led by the University of California, Riverside reveals that men consuming a high-cholesterol diet may increase the risk of cardiovascular disease in their daughters, as unhealthy paternal diets can alter the RNA in sperm, affecting the offspring’s health.
TEHRAN (ANA)- A study highlights the correlation between insulin resistance and 31 diseases, underscoring its significant impact on health, including an elevated risk of early death in women.
TEHRAN (ANA)- AI analyses of metabolite and microbiome datasets indicate that focusing on dietary interventions in younger adults may be more effective in preventing colon cancer.